why is everyone obsessed with sourdough?

So, I've noticed a massive uptick in sourdough posts everywhere—IG, TikTok, even my neighbors are all about it. I'm not complaining; I LOVE bread (who doesn’t?). But I'm curious, what’s making sourdough the star of the show? Is it the tangy flavor, the challenge of getting that starter just right, or maybe the endless possibilities of what you can make? I tried making my own last month. It was a journey, to say the least. My first attempt was more like a brick than a loaf. But once I got the hang of it, I kinda understood the hype. There's something oddly satisfying about nurturing a starter and seeing it transform into a beautiful loaf. Plus, the smell of fresh bread... nothing beats it! Would love to hear your sourdough stories, tips, or favorite recipes. Is it just me, or does this trend seem like it’s here to stay? 🍞🤔