Are you a food enthusiast? Have you noticed the shelves of your local supermarket changing recently? There have been a ton of emerging trends in the culinary world this year.
In recent times, there has been a surge towards healthier options such as plant-based diets, superfoods, and clean labels that clearly indicate what ingredients are in a product. This is surely a good thing for our overall well-being but for all the food enthusiasts out there, it’s also a fun way to experiment with new flavors and ingredients.
Another popular trend worth discussing is the rise of Asian fusion cuisine. It’s interesting to see how chefs are creatively integrating diverse Asian flavors into the western culinary mainstream. Are you a fan of this trend or do you prefer traditional dishes?
And what about the rise of home cooking, spurred on by lockdowns and social restrictions? It seems people are also becoming more conscious about what they eat and where their food comes from. Have you been rekindling your skills in the kitchen or do you still prefer take-out?
There’s a lot going on in the food world, let’s chew on these tasty trends together. What’s your take on these latest culinary shifts and what are you predict as the upcoming food trend?